Chapelle Sainte-Agnès

2565 Route Scenic, Sutton, QC, Canada


(450) 538-0303

June to October | Details in listing


Winner of the ‘International Wine and Spirit Competition, London England 2006’ and having recently achieved the 4-Star accommodation classification from Tourisme Québec, this vineyard is nestled in the beautiful Missisquoi Valley.

Visits (are always guided due to the expanse of the estate and the information offered on history, architecture and the particular viticulture): from June 1st to end of October betw. 10am and 5pm:

Mini Visit (30 min.): In season, if one arrives at the estate, without reservations and outside of the Classic Visit hours, you would have a good chance to participate in a Mini Visite which includes a wine tasting. Cost: $20 per person (taxes included).

Classic Visit (2-hr duration): Offered on Wednesday and Sunday at 1:30pm; no reservation nor minimum of participants required. Cost: $20 pp or $30 pp with wine tasting (taxes included).

Note that for groups of minimum 8 persons, the 2-hour Classic Visit is available year round upon reservation.

– Please note that private events do occur on the grounds on occasion, in particular weddings usually on Saturdays. We would like to inform you that at these occasions we are not able to offer the Mini Visits. Thank you for your understanding.

The vineyard is located on an escarpment and has massive stone walls supporting 18 terraces. Medieval wine cellars extend over 4 levels down to the bedrock and exhibit various stone vaulted ceilings.  The beautiful Romanesque stone chapel is constructed of field stone. A new renaissance style banquet hall has capacity for 150 p.  The vineyard is also available for weddings, corporate events and private functions. 2 suites are available from $180/night + tax, double occup. to stay overnight in this exceptional environment. A must-see!


Wine list: Dry white wine, Light port (red), Riesling (icewine), Geisenheim (icewine), Vidal (icewine). The particular aspect of icewine is that the grapes are harvested at -10 degrees Celsius.

For more details please consult the web site or call the vineyard .

Owner : The Antony Family


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